This event is in the "Adults" group
Please note you are looking at an event that has already happened.
Library Branch:
Wallingford Public Library
Room:
Community Room
Age Group:
Adults
Program Type:
Community Events,
Health, Wellness, & Lifestyle,
Lectures, Presentations, & Author Events,
Music, Arts, & Culture,
Interest Groups,
Other
Registration Required
Event Details:
Rachel Sayet, a Mohegan chef, anthropologist, and storyteller, will discuss the history of indigenous cuisine in southern New England and some of the key seasonal foods that Native people have been eating since time immemorial.